10:21 .1 4G R-#3′
0 moodle.federation.edu.au
Purpose This significant task requires forward planning and adequate time for research, reading and reflecting. It comprises 35% of your assessment in this subject. You should begin researching early to gather information and establish a plan of approach as soon as possible. The purpose of the assignment is to enable you to achieve outcomes in knowledge, skill and application across the designated learning outcomes mentioned in the BULAW5914 Course Description. Purposes of the assignment are also to enable you to: • Learn how to independently research a particular aspect of the law; • Reflect on and consider particular legal issues; • Demonstrate your understanding of relevant laws; • Develop your knowledge about the subject area of your research; • Demonstrate the ability to investigate, synthesise and analyse; • Communicate your findings in a formal piece of work and meet a deadline; • Enhance your written communication skills; and • Apply your legal skills. The total length of your assignment must be no more than 2,500 words. Do not include the references or bibliography in your word count. Assignment Assessment Criteria You will be assessed on the extent to which you have: • Answered the set question; • Been able to identify, set out and discuss relevant legal issues; • Justified your position by reference to use of appropriate legal sources, particularly cases and legislation where appropriate; • Analysed, argued or discussed as required by the task questions; and • Engaged in legal research and made use of relevant secondary legal sources, in particular a number of legal texts, internet sites and academic (peer reviewed) journal articles and books.
Please answer all three questions 1. Smallgoods Pty. Ltd. is a manufacturer of processed meat products including salami. During the manufacturing process, the salami is put through a treatment process that kills bacteria which is known in the small goods industry to form in the salami during production. The bacteria is very small and cannot be seen with the human eye. During the manufacture of a particular batch of salami marked “use by 31 July 2018”, Smallgoods Pty Ltd omitted to put the batch through the bacteria treatment process. The salami was then packaged in air-tight plastic packaging which allows the purchaser to see the salami.